Le Pré St Jean

Le Cap d'Agde Méditerranée

Copyright: Qualité Hérault
DESTINATIONS france capdagde Dining Le Pré St Jean

Le Pré St Jean

Located at the heart of Pézenas, the town of Molière, the restaurant Le Pré Saint Jean is open all year round, offering a sober, cosy setting for you to enjoy an inventive semi-gourmet cuisine based on fresh, seasonal and local produce. A feast for your eyes as well as your palate, thanks to the regional specialities that the chef has been concocted for 35 years from local produce, washed down with one of the fabulous regional vintages from the list of carefully selected wines. Following the seasons, the chef seeks harmony of flavour, delicately creating dishes for a gourmet experience that you won’t forget.

Dining

Nestling between the sea and hills, Cap d’Agde and the Val d’Hérault invite you to enjoy some great culinary outings. In the shade of olive groves in charming villages and famous vineyards, gourmets will get to discover the "Wine Growers' and Fishermen's Route", where, in cool cellars, they'll be given the opportunity to taste some excellent vintage wines, the characteristics of which have been forged by the combined qualities of their vines, soils and the Mediterranean climate. Then, in shellfish farms in the Thau basin, they'll be able to taste the sea while enjoying oysters, mussels, clams, razor clams and “violets” fished that very morning. All the pleasures of the Mediterranean Sea on a plate!